Table 1.

Experimental assessment of disinfection procedures


Procedures

Spore suspension, log10 spores/mL

Inoculated Petri dishes, log10 spores/mL
Controls   5.75 ± 0.49   5.80 ± 0.75  
Freezing at -20°C, 24 h   5.15 ± 0.34   5.70 ± 0.63  
MW irradiation   
    800 W, 1 min   3.45 ± 1.40   5.70 ± 0.82  
    800 W, 2 min   0*  5.40 ± 0.70  
Oven heating   
    150°C, 5 min   0.05 ± 0.16*  2.75 ± 0.72* 
    150°C, 10 min   0*  1.55 ± 0.50* 
    150°C, 15 min   0*  2.50 ± 0.91* 
    220°C, 5 min   0.10 ± 0.32*  0.45 ± 0.76* 
    220°C, 10 min   0*  0.10 ± 0.32* 
    220°C, 15 min   0*  0* 
Hot water   
    60°C   5.75 ± 0.54   5.60 ± 0.57  
    100°C   5.15 ± 0.63   4.95 ± 0.76  
70% ethanol
 

 
0*
 

Procedures

Spore suspension, log10 spores/mL

Inoculated Petri dishes, log10 spores/mL
Controls   5.75 ± 0.49   5.80 ± 0.75  
Freezing at -20°C, 24 h   5.15 ± 0.34   5.70 ± 0.63  
MW irradiation   
    800 W, 1 min   3.45 ± 1.40   5.70 ± 0.82  
    800 W, 2 min   0*  5.40 ± 0.70  
Oven heating   
    150°C, 5 min   0.05 ± 0.16*  2.75 ± 0.72* 
    150°C, 10 min   0*  1.55 ± 0.50* 
    150°C, 15 min   0*  2.50 ± 0.91* 
    220°C, 5 min   0.10 ± 0.32*  0.45 ± 0.76* 
    220°C, 10 min   0*  0.10 ± 0.32* 
    220°C, 15 min   0*  0* 
Hot water   
    60°C   5.75 ± 0.54   5.60 ± 0.57  
    100°C   5.15 ± 0.63   4.95 ± 0.76  
70% ethanol
 

 
0*
 

Results are shown for 10-mL suspensions containing 3 × 108 spores of A fumigatus/mL and Petri dishes contaminated with 3 × 108 spores of A fumigatus (mean log value ± SD of 10 determinations).

— indicates not done.

*

Significantly different from the untreated control group at P < .05.

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