Table 4.

Comparison of Stimulatory Activity of Oleic Acid and Linolenic Acid on Proliferation of LD Cells and P-HSCs

Fatty AcidLD CellsP-HSCs
Linolenic AcidOleic AcidLinolenic AcidOleic Acid
MS-5MS-5MS-5BM Ad. CellsBM Ad. Cells
0.5 μg/mL 1.98 ± 0.294-150 1.59 ± 0.134-150 2.46 ± 0.364-150 3.02 ± 0.144-151 1.71 ± 0.044-150 
1.0 μg/mL 1.47 ± 0.294-150 1.65 ± 0.184-151 2.98 ± 0.294-151 4.90 ± 0.044-151 1.83 ± 0.394-150 
2.0 μg/mL ND ND 4.44 ± 0.554-151 ND ND 
Fatty AcidLD CellsP-HSCs
Linolenic AcidOleic AcidLinolenic AcidOleic Acid
MS-5MS-5MS-5BM Ad. CellsBM Ad. Cells
0.5 μg/mL 1.98 ± 0.294-150 1.59 ± 0.134-150 2.46 ± 0.364-150 3.02 ± 0.144-151 1.71 ± 0.044-150 
1.0 μg/mL 1.47 ± 0.294-150 1.65 ± 0.184-151 2.98 ± 0.294-151 4.90 ± 0.044-151 1.83 ± 0.394-150 
2.0 μg/mL ND ND 4.44 ± 0.554-151 ND ND 

P-HSCs were cultured on 20 Gy-irradiated MS-5 cells or syngeneic bone marrow stromal cells in the presence of fatty acids, and cell proliferation was measured 10 to 14 days later. LD cells were also cultured on MS-5 cells in the presence of oleic acid or linolenic acid for 4 days. Data are mean ± SE.

F4-150

Different from control (P < .05).

F4-151

P < .005.

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